GIN LA VALDOTAINE ACQUEVERDI 6X0,70L 43°
Cod. GIN0002A
In the mountain village of Saint-Marcel a centuries-old chestnut tree marks the beginning of a path that leads upwards through enchanting alpine pastures. At the head of the valley gushes an extraordinary spring called the Acqueverdi. The unique mineral content of its waters turns the rocks over which it tumbles into dazzling bright emeralds.
Gentian, malva and rosa alpina grow in profusion on the banks of the stream. It is this water and these mountain herbs that make our gin so unique.
Gentian, malva and rosa alpina grow in profusion on the banks of the stream. It is this water and these mountain herbs that make our gin so unique.
Tasting notes
Colour: pale straw
Aroma: Juniper prevails, sustained by the aromatic intensity of Alpine plants
Taste: dry and full. Well balanced and palatable with resinous and floral nuances of the botanicals
Aroma: Juniper prevails, sustained by the aromatic intensity of Alpine plants
Taste: dry and full. Well balanced and palatable with resinous and floral nuances of the botanicals
Consumption tips
at room temperature, on ice, mixed
Recipe
BALSAMIC COLLINS
60 ml Gin Acqueverdi
30 ml Lemon juice
15 ml Liquid sugar
1 Slice of lemon
Method: Build in a highball glass filled with ice and stir. Garnish with a slice of lemon.
60 ml Gin Acqueverdi
30 ml Lemon juice
15 ml Liquid sugar
1 Slice of lemon
Method: Build in a highball glass filled with ice and stir. Garnish with a slice of lemon.
Product history
Our "mixology collection" has been created to offer exceptional products for the bar scene. The use of characteristic ingredients from the Aosta Valley, such as Alpine thyme, Dandelion, Genepy. Gentian and Wild rose, make these creations unique.
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CAVO LUIGI
Beverage solustions
Via De Marini 60/1 – Floor 1
16149 Nuova Darsena, Genoa – ITALY
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P: +39 010 246 7660